Caramel Coulis With Butter AOP And Salt From Re Island
7.90
(22.57 Le Kilo)
VAT included
A caramel sauce best poured over ice cream, pancakes and waffles. Sugar, wheat glucose syrup, fresh butter 9%, milk 26% fat, fresh cream, dextrose, salt from Ile de Ré 4%, polydextrose, vanilla flavouring, sodium bicarbonate, rapeseed lecithin.
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A caramel sauce best poured over ice cream, pancakes and waffles.
INGREDIENTS :
: Sugar, wheat glucose syrup, fresh butter 9%, milk 26% fat, fresh cream, dextrose, salt from Ile de Ré 4%, polydextrose, vanilla flavouring, sodium bicarbonate, rapeseed lecithin.
ALLERGENS :
may contain traces of nuts.
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